Francois Pralus Equateur 75%, ÖKO, 100g
This bar is made from the famous "Nacional Ecuador" cocoa beans, aka. Arriba. Sometimes compared to Criollo beans, Arriba's pods and beans are taller and tannic. The aroma profile of this bar makes this choco a easy choice for all chocolate lovers around the world. Cocoa beans are picked from a organic farm in the province of Buena Fe Los Rios.
Taste and aroma: Fruit, dried figs and stored citrus, full, bitter and slightly acidic.
Cocoa Beans: Arriba